Food grade facility that is currently BRC Certified with over 15,000 square feet of building space and on 4.61 acres of land. Most of the equipment stays, which makes this a nearly turnkey operation! The main production facility is 6,300 square feet and includes retail space, office space, equipment, several over-head doors, test kitchen, locker room, and bathrooms. The adjoining warehouse is 7,050 square feet with 2 dock doors and rack shelving that stays. Other facilities include 26 grain bins with 210,000 bushel storage, grain elevator, truck scale, shop with 2 overhead doors, second shop with 3 overhead doors and heated, and a small building that is insulated and has 600 amp service. All equipment has a 250 bushel per hour capacity and includes a gravity separator, screen cleaner, and optical sorter. Call Greg Freeman at 660-358-4003 for more information.